{"id":155,"date":"2011-08-24T21:00:25","date_gmt":"2011-08-24T21:00:25","guid":{"rendered":"http:\/\/www.promacksfarm.com\/?p=155"},"modified":"2011-08-25T16:16:49","modified_gmt":"2011-08-25T16:16:49","slug":"get-the-freezer-ready","status":"publish","type":"post","link":"https:\/\/www.promacksfarm.com\/?p=155","title":{"rendered":"Get The Freezers Ready"},"content":{"rendered":"<p>Monday night was a big night on the farm. \u00a0It was time for our cow to be processed.<\/p>\n<p><a href=\"http:\/\/www.promacksfarm.com\/wp-content\/uploads\/2011\/08\/IMG_4082.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-large wp-image-156\" title=\"IMG_4082\" src=\"http:\/\/www.promacksfarm.com\/wp-content\/uploads\/2011\/08\/IMG_4082-1024x768.jpg\" alt=\"\" width=\"640\" height=\"480\" srcset=\"https:\/\/www.promacksfarm.com\/wp-content\/uploads\/2011\/08\/IMG_4082-1024x768.jpg 1024w, https:\/\/www.promacksfarm.com\/wp-content\/uploads\/2011\/08\/IMG_4082-300x225.jpg 300w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/a><\/p>\n<p>Our longtime processor Paul came out Monday evening and did the job for us, in a quick and humane manner. \u00a0We are already talking about getting another cow from him in a few months, as well as getting fresh pork since we didn&#8217;t enjoy raising pigs long ago. He recently relocated to Valley Center so we now have another local source for good meat.<\/p>\n<figure id=\"attachment_157\" aria-describedby=\"caption-attachment-157\" style=\"width: 640px\" class=\"wp-caption aligncenter\"><a href=\"http:\/\/www.promacksfarm.com\/wp-content\/uploads\/2011\/08\/IMG_4091.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-large wp-image-157\" title=\"IMG_4091\" src=\"http:\/\/www.promacksfarm.com\/wp-content\/uploads\/2011\/08\/IMG_4091-1024x768.jpg\" alt=\"\" width=\"640\" height=\"480\" srcset=\"https:\/\/www.promacksfarm.com\/wp-content\/uploads\/2011\/08\/IMG_4091-1024x768.jpg 1024w, https:\/\/www.promacksfarm.com\/wp-content\/uploads\/2011\/08\/IMG_4091-300x225.jpg 300w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/a><figcaption id=\"caption-attachment-157\" class=\"wp-caption-text\">Paul&#39;s the man!<\/figcaption><\/figure>\n<p>He loaded the sides of beef into his refrigerated truck, one for David and Linda, and the other for Ryan and Lindsay. \u00a0For the past few cows we&#8217;ve raised, we&#8217;ve been splitting the cost of the cow with them and splitting the meat.<\/p>\n<figure id=\"attachment_158\" aria-describedby=\"caption-attachment-158\" style=\"width: 640px\" class=\"wp-caption aligncenter\"><a href=\"http:\/\/www.promacksfarm.com\/wp-content\/uploads\/2011\/08\/IMG_4094.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-large wp-image-158\" title=\"IMG_4094\" src=\"http:\/\/www.promacksfarm.com\/wp-content\/uploads\/2011\/08\/IMG_4094-768x1024.jpg\" alt=\"\" width=\"640\" height=\"853\" srcset=\"https:\/\/www.promacksfarm.com\/wp-content\/uploads\/2011\/08\/IMG_4094-768x1024.jpg 768w, https:\/\/www.promacksfarm.com\/wp-content\/uploads\/2011\/08\/IMG_4094-225x300.jpg 225w, https:\/\/www.promacksfarm.com\/wp-content\/uploads\/2011\/08\/IMG_4094.jpg 1944w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/a><figcaption id=\"caption-attachment-158\" class=\"wp-caption-text\">The meat, now ready for the butcher<\/figcaption><\/figure>\n<p>In about two weeks, the meat will be ready for us. \u00a0Just in time too, as both of our beef supplies from the prior cow were getting a little thin. \u00a0Time to get our storage freezers ready!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Monday night was a big night on the farm. \u00a0It was time for our cow to be processed. Our longtime processor Paul came out Monday evening and did the job for us, in a quick and humane manner. \u00a0We are already talking about getting another cow from him in a few months, as well as &hellip; <\/p>\n<p class=\"link-more\"><a href=\"https:\/\/www.promacksfarm.com\/?p=155\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Get The Freezers Ready&#8221;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[30,50],"tags":[51,53,52],"class_list":["post-155","post","type-post","status-publish","format-standard","hentry","category-farm-animals","category-meat","tag-beef","tag-cow-butcher","tag-homegrown-beef"],"_links":{"self":[{"href":"https:\/\/www.promacksfarm.com\/index.php?rest_route=\/wp\/v2\/posts\/155","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.promacksfarm.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.promacksfarm.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.promacksfarm.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.promacksfarm.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=155"}],"version-history":[{"count":7,"href":"https:\/\/www.promacksfarm.com\/index.php?rest_route=\/wp\/v2\/posts\/155\/revisions"}],"predecessor-version":[{"id":167,"href":"https:\/\/www.promacksfarm.com\/index.php?rest_route=\/wp\/v2\/posts\/155\/revisions\/167"}],"wp:attachment":[{"href":"https:\/\/www.promacksfarm.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=155"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.promacksfarm.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=155"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.promacksfarm.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=155"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}